Went for dinner and was very lucky to get a table without a reservation as the restaurant looked pretty packed from outside.
We had bread for starters and they were served warm and moist, just the way I like it. But do take note that the portion can be rather big for 2 persons. The Fiddlesticks Fried Chicken was definitely the highlight of the night, it paired exceptionally well with the tomato chutney. For mains, I had the Rose Veal Sirloin which was superb; the meat was well flavoured and tender. I also ordered the Duck Fat Roast Rosemary Potatoes as my sides. It was disappointing as the potatoes were not crispy, in fact, they were a tad dry and hard.
Service staffs were friendly and attentive. Overall, I had a good dining experience at Fiddlesticks!
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