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“Ok but expensive”

Charley Noble Eatery & Bar
Ranked #17 of 946 Restaurants in Wellington
Price range: $5 - $51
Cuisines: Mediterranean
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Restaurant details
Dining options: Breakfast, Lunch, Late Night, Reservations
Description: Charley Noble - a smart, casual eatery & bar, showcasing wood-fired cooking, local ingredients, natural wine and craft beers is open for both lunch and dinner. Charley Noble features a Zesti wood fired char grill and rotisserie. Diners can experience this first hand as the eatery has an open to view kitchen where people can see their food being prepared from their dining table. Charley Noble showcases the best in locally sourced, healthy, organic and sustainable food. The menu has something for everyone but of special note is the seafood bar which has a choice of freshly shucked Oysters and Crudo of kingfish, tuna & salmon. And that's just for starters!For the meat lovers the wood fired grill & rotisserie offers up organic cuts of aged, pasture fed and grain fed beef. There's also a full range of other options including chicken, pork ribs, and crayfish all cooked on the wood fired grill & rotisserie.While it is a seafood and meat heaven, there's also plenty for vegetarians as well as a wide selection of salads, pasta and lighter meals. There's also a bar menu where one can watch the food experience while sipping on a craft beer or organic wine and sampling small delicious plates. Charley Noble Eatery and Bar, Post Office Square, Wellington. Walk in for lunch and dinner from 11:30am Monday - Friday and 5:00 Saturday and Sunday.
Reviewed February 1, 2014 via mobile

Our food was nice, service efficient (but not particularly friendly), but I felt that the portions were not big enough for the prices charged. two of us spent $170 for dinner with a bottle of wine and left feeling it was an ok experience but nothing special or outstanding for having spent that much money

1  Thank lulugirl1985
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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Reviews (743)
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703 - 707 of 743 reviews

Reviewed January 21, 2014

The menu was innovative and appealing. The food was especially tasty. original ideas well executed. The pigs tail salad is to be recommended ! one of the most delicious things I have eaten. The service was very good as well. The waiter checked to make sure I knew I had ordered an entrée and when it arrived checked to make sure I had sufficient food. The room was cool and airy on a hot Wellington afternoon

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Thank JC19552012
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 21, 2014

On this Saturday evening they were busy as, with people waiting for tables most of the time. Despite the full house we had attentive and prompt service, and were not rushed along. Our waitress was knowledgeable about the dishes and the wine.. and a bit cheeky, which we enjoyed and returned in kind. The food was what we hoped for, a class above most restaurants we've been to. Definitely well worth the experience. For those reviewers who have been disappointed, give them another go, you won't be sorry.

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Thank MerlinBlaise
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 16, 2014 via mobile

This is a great place for a long wait. The delay between ordering and eating was 45 minutes. As we went for lunch on a weekday this made timing tight.

The service score is improved by the excellent waiting staff however.

The lunch menu is expensive but interesting.

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Thank SBWOriginal
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 13, 2014

During our two stays in Wellington, we ate at a lot of restaurants, and many of them were good. However to remember them all would unduly tax my aging brain. So, I'll only review the few that, for one (good) reason or another, were memorable. We found Charley Noble to be sophisticated, but friendly. The facility was attractive, and the service was good. Most important, the food was excellent. My wife had a pasta dish with oxtail ragout, and I had fire grilled vegetables with Israeli couscous and goat cheese. Both dishes were small but spectacular. The wine list was excellent

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Thank Ronald G
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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