We spent a night here in interconnecting 1-bed suite and studio rooms, which were spacious and comfortable (and would have allowed us to cook our own food had we wanted to). The decor was a little tired in rooms, and the downstairs lobby dark and with a dingy carpet but interestingly decorated with modern paintings and sculptures (including a motorbike).
Location close to the magnificent Te Papa museum is hard to fault, and most other things are reasonably close (but it was a bit of a hike to the mountain railway up to the equally fine Botanic Gardens).
We had a similar experience to others on the service: reception was not well manned and the doormen were pretty random too and we had to find and haul the luggage trolley ourselves.
We also tried the restaurant en famille, which may not have been wise. It's a very fancy restaurant, that elsewhere would have or aspire to a Michelin Star, and they looked slightly askance at the kids. Most of the main dishes came with a serving of lamb's brains or other organs, which as refugees from the home of BSE we still find offputting. Whilst the food was very good quality (no arguing with that), it was also very expensive, very heavy and very French without compromise. Probably next time we'd fob the kids off with room service and do eating "grown-ups only". Breakfast was also fine (good variety and good quality buffet) but a bit of a zoo.