Starter - We had the chilli prawns on coconut rice (out of this world) and arancini balls (delicious)
Main - eye fillet steak on polenta, and duck with duck fat roasted potatoes. Both were really good.
Prices of all starters are identical $17 and same for mains ($34) which takes the guess work out of things.
The restaurant is petite in size but has a pleasant decor. We didn't feel cramped or overheard by other diners.
While we dined there were at least four groups politely turned away without reservations so I'd recommend booking in advance!
Would definitely come again.
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