We really loved the quaint and welcoming ambience of this restaurant! We found our waitress extremely attentive with a good knowledge of the dishes on the menu. The hand made pumpkin seed garlic bread was to die for! We were also impressed by the quality of the snapper with creamy banana liqueur sauce, it was cooked to perfection. Needless to say, we just couldn't accommodate another morsel and sadly had to bypass the dessert.