The restaurant is a little dated inside and out, needs a good revamp into the 21st century however I have been in worse places in Japan.... lets put that aside the food is top notch (Number 1) in my book, the food is prepared lovingly by Ikemura San, with the help of the all Japanese waiting staff, I ordered the fried Gyosa and the Chicken Teriyaki plus a small Sake (Hot), the Gyosa was hand made and made perfectly and OISHII !!, the Chicken Teriyaki was a feast to the eye, and even better eating it. Great value for money I will not hesitate in treading a path back to this restaurant
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