We have had the pleasure of eating here on a few occasions now. every time is better than the last.
On our latest visit the degastation menu was faultless.
particular stand outs were the crayfish and the lamb rack.
the soufflé was outstanding.
As always very good service and lovely wine pairings.
one of the top 5 in this city.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.