Three of us lunched at El Faro to celebrate a friend'a big birthday, encouraged by the plaudits on this website.
None of us wanted mussels and as has been pointed out here already, main sized meals are "mussel pots". That left us to make do with Tapas since it was not Paella Friday. That worked quite well after an initial worry that the food would be too oily.
In the event, except for the chicken nibbles, oiliness was not a problem, neither was heat - just the right amount of smoked paprika.
In the very metropolitan setting of The Stables in Elliott St with several kinds of seating options, informality and tasty plates ensured a different and pleasant lunch.
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