Recently holidayed in Perth and found this place. Eclectic decor, staff and customers, just loved it - it has a real vibe. We were so impressed we returned for a final breakfast before we left. We were there very early on Sunday morning before the rush had started. Whilst the menu advises that they do not alter the menu, my husband asked if he could not have the feta on the corn fritters. The waitress advised this would not present a problem at all. Only when we checked the bill did we find we had been charged an additional $3.00 for NOT having the feta. Would we go back if in Perth?.... Yes we would. Would we ask for an item to be removed from our order? definitely NOT. We didn't find this place to be any more expensive than any of the other breakfast places we ate at and the produce was fresh, healthy & well presented.
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