I went her with family for a reunion gathering and the food was lovely. we were entertianed by the live seafood in the tanks (although non of us ate them) and hte view was good although we were seated in the middle of the room so couldnt see much. We had home made bread and garlic bread to start which was delicious then i had mixed seafood with risotto - im fussy about risotto but this was just perfectly cooked. the Semillon Sauvignon Blanc from margaret river was really good and the desserts were good too (although a slightly bigger dessert wouldnt have been a bad thing). This resturant is pricey but some discount cards in our fmaily brought the cost down. We had a nice evening. only real citisism is the place lacks a little atmosphere - as a large group it was ok but might feel a bit cold as a couple...talking of whihc it was freezing! the A/C was on too high! im not sure its the 'best' seafood resturant, i've had better, but it was very nice.
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