Went here with work colleagues on a rainy day and sat at the back of the restaurant overlooking a raised courtyard on Flinders Lane which on a sunny day would be a great location. The various dishes we tried were very tasty my favourites of the 5 were the quince paste cigars and the slow braised beef cheeks, although it would be hard to single one dish out. Of course you have to finish with the churros.... The service was great and we tried to poach one of the waitresses to come to our area. Would definitely go back to try the anchovies again. Thank you staff.
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