We queued for about 30 minutes on Sunday 30th March 2014. We did have the option of seeing the cake window and the menu beforehand. Once we were ushered in, to a small table for the four of us, our simple order was taken. The single cake each and drinks were delivered separately. The server could not answer a simple historical query about the establishment. None of the servers appeared, by their accents, to be Australian. Whilst the cakes were pleasant and the drinks satisfactory the overrated experience was done in 30 minutes at a cost of $60+.
This I do not consider cheap for my home town and I believe a better experience and fare to be had in St Kilda on a Sunday. Sorry, but I do not recommend, nor likely to return.