A delightful High Tea in an historic setting, very simple in presentation and classic sandwiches and scones. Modest selection of teas, well steeped. Nice touch to have clotted cream, which you don't see at The Pierre. However the $20 per glass for Aussie champagne, plus $69 prix fixe, make this a very expensive outing especially if you have children, who pay full tariff at 13!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.