We dined In Gaucho's recently on a trip to Adelaide. The food was average, we were looking for an Argentinian experience and it was more an expensive steak house with most cuts of meat too large for one person. There didn't seem to be very many athentic Argentinian dishes, it was more a wave across the ocean. The kitchen is an open kitchen to the dining area which is great as you can see what's happening however, when the shellfish is put on the grill, the smell is quite unpleasant in the dining area. The staff were helpful and had a good knowledge of the menu. It could get really noisy as there were a lot of large table bookings. If you want Argentinian food, go to one of the other restaurants in Adelaide. We went on recommendation from a work mate.
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