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“Awesome Food!”
Review of Alphutte Restaurant - CLOSED

Alphutte Restaurant
Price range: $15 - $60
Cuisines: Swiss
More restaurant details
Restaurant details
Dining options: Dinner, Lunch, Late Night, Reservations
Description: Alphutte Restaurant was built in 1983 and has been operated by owner Leo Schadegg since. Our consistently award winning restaurant has won 20 American Express awards, been entered in the hall of fame twice, and been voted by the SA dining public as the 'Best Restaurant in 2000'
Reviewed December 19, 2012

the service was perfect attentive but they were not too attentive and the food was amazing! will be going back again.

Thank Sarah E
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviews (179)
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82 - 86 of 179 reviews

Reviewed December 17, 2012

My wife and I chose Alphutte to celebrate our final night in Adelaide. We were not disappointed as we recognized the familiar Swiss cow bells hanging at the entrance where we were greeted warmly by the host. We received attentive but patient service on a busy Friday night. The excellent meal of roast duck and veal medallions rivaled those we had experienced in Switzerland. The wine list featured many excellent shiraz choices from local wineries. If you are looking for a tasty alternative to the many restaurants serving Australian cuisine in Adelaide we definitely recommend trying Alphutte.

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Thank JimSTL1021
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed December 15, 2012

Amazing service, food delightful,owners there every night to over see, extensive wine list, a must do, they do not open on the weekends and reservations are needed.

Thank homer000red_12
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed December 4, 2012

It just located opposite to the hostel(Backer packer OZ) we stay, the steaks, fish, wine, desert, all of them are very good, and we had we had a good time there

Thank Xinhu
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed December 2, 2012

11/9/2012- Had dinner there (the Hilton concierege did not know about or recommend this wonderful resaurant) which we found via the internet. We are San Francisco Bay area residents -and definetly "foodies". The owner, Leo Schadegg, was there and helping to provide the best dinner experience. He oversaw the (very attentive) staff. All courses were excellent - this was the best dining experinece we had in Australia (among Sydney, Cairns, Daintree, Uluru, and Barossa).

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Thank Kath2OZ
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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