We dined here on our last night in Port Douglas as a treat as the prices are fairly expensive.
We arrived at 7 and were seated immediately, unfortunately it was dark by then so no views of the water. We asked for drinking water, which took a long time to come, service was slow and not personal at all. Menus plonked on table and disinterested waitress looked like she had better things to do. For the prices charged we would have expected better service. However we noted the service was lacking in quite a few places we went to so we think it might just be the more relaxed Queensland vibe. Also a lot of the staff are backpacker type, on working holiday visas.
The food when it came was fantastic. We had mussels which were delicious, and it was a generous size for an entree. Followed by spaghetti marinara. We would recommend this dish, it was great. Quality fresh seafood and plenty of it. Generous serve again and good value for the $35 price tag. The wine list was fairly good, quite a selection to choose from.
Overall we were quite happy, and would recommend it.