We've heard so much about the Peppers brand that we were expecting good things but the reality was average. Service was fine, menu choice did not grab us, wine list was nothing special. Scallop entree was good but the salad was special on a different level - only time I've ever been served avocado that was crunchy, it was inedible. Response from the kitchen was that it was the softest they had - says a lot about how the chef sets the menu. Mains were OK, but nothing special. Won't be returning, definitely better options around.
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