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“Crocodile Laksa Pie”
Review of Mocka's Pies

Mocka's Pies
Ranked #2 of 4 Bakeries in Port Douglas
Certificate of Excellence
Cuisines: Australian
More restaurant details
Restaurant details
Good for: Families with children, Local cuisine
Dining options: Breakfast
Description: Re-opening of an iconic Port Douglas pie shop which closed for some years recently. Was possibly the best known pie shop in Australia due to the unique meat pie filling recipe. Now re-opened by Nigel Quinn using the original and still secret pie filling recipe formulated by Mocka Cheyne and his mother Belle Cheyne.
Reviewed July 7, 2013

So tasty, freshly made in the morning, came here several times in the morning for meat pies! The Crocodile Laksa Pie was so tasty, did not try to Kangaroo, definitely a must!

1  Thank HappyTravellerz77
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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468 - 472 of 583 reviews

Reviewed July 6, 2013

Average, not much else to say. Nothing special. Pies were not the best I have had. Service was fine.

Thank holden4100
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 3, 2013

The pies at Mocka's are very tasty. If you're not too full after a pie, the cakes are yummy too. Good quality and value for money.

1  Thank PippaJaney
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 28, 2013

They sell there pies as being something special, but we were very disappointed in them. Pastry hard, meat ok, erved far to hot - burns your mouth. Overall forget it.

Thank Goferit
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 17, 2013

I was always going to try this as it was highly spoken of, and i can tell you it was bloody beautiful. My son even had a taste of mine and wanted more, but i wouldn't share it lol.

1  Thank Geoff F
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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