We were curious and intrigued by the seafood that Australians called "Bugs" and decided that Prawn Star looked the most authentic. Not a fancy place - three boats tied together - and nothing else available but fresh seafood. It was an awesome experience - and we loved these things called "Bugs" (best way to describe-sorta like crab legs yet sorta like lobster). It was fun and delicious experience, and would highly recommend. We used it as our appetizer and then went on to have a lighter dinner at another restaurant. Platters that others were ordering looked huge - so bring your appetite.
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