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“Great French Cafe in Auchenflower”

Sprout Byo French Cafe
Ranked #645 of 4,933 Restaurants in Brisbane
Certificate of Excellence
Cuisines: French
Dining options: Breakfast, Reservations
Restaurant details
Dining options: Breakfast, Reservations
Reviewed May 6, 2013

Went there for Breaky and was very happy with my choice of fresh fruits with organic yoghurt. Cafe was also good. Good value for money in my opinion.

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Thank Ivory1774
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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85 - 89 of 108 reviews

Reviewed April 26, 2013

This was our second time here, and it was certainly better than the last time. There were some unusual meals, and it did look interesting. The food was okay, but not great, and it was expensive for what it was. There are better places to eat in Brisbane.

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2  Thank M J
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 11, 2013

Recently celebrated my 40 th birthday with 35 friends at Sprout. We have been here a couple of times before the new owner Olivier took over. The food was amazing and commented on by many of my guests. The staff were brilliant and Olivier was sensational! He was very accommodating friendly and gave me the best night I could have ever imagined having. We will be back again and we talk about Sprout to lots of people. Thanks to all at Sprout!

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Thank nataliea339
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 5, 2013

We had our wedding reception at Sprout and it certainly added to the special memories of the day. Richard (the owner) was low fuss but conducted everything as requested. The food was fantastic, the atmosphere intimate, and the price right. We were able to bring our own decorations prior and when we arrived the restaurant looked like a fairy tale with table candles, flowers and our wedding cake nestled in a corner on its own table. A very special night we will never forget with first class service and food. Can't say enough positive about it. Richard and Kathy

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Thank KathyM873
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 4, 2013

It is a strange name for a restaurant/cafe but don't be put off. We have been twice now for lunch and absolutely love the food, ambience and people. We went last Saturday for my wife's birthday and had salmon tartare, vol au vent of sweetbreads, confit of duck and simply the best tarte au pomme and creme brullee. We stayed chatting to the owner Olivier, who is a very interesting man indeed, for ages. Could not have been better.

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1  Thank Mike S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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