- excellent food (seven courses)
- great mix of flavours and progression,
- very good matching wines.
Honestly, I'm downloading the menu so I can get these wines for myself.
Also, most of the options were GF - which made this exceptional. Did not feel overloaded.
The five apple dessert is a treat - better than it sounds!
The a la carte menu also looks good.
It's the only place open for degustation in Brisbane on a Sunday.
Friendly and casual, no rush service, timed just right.
The hours might be limited but this is one of the best restaurants in BNE.
With or without wines, a great way to while away about 2-3 hours on a Sunday.
Definitely coming back to keep track of the new menu.