We enjoyed a very tasty, healthy breakfast with the adult family at this small restaurant in Paddington. Very glad we booked, as the place was crowded. Offerings included a beautiful eggs Benedict on smoked salmon, poached eggs and wood smoked bacon with roasted field mushrooms and an unusual twice cooked duck egg on roasted duck meat. Six of us all tried different dishes and all were well balances and beautifully presented. The restaurant is so popular that the kitchen was overwhelmed for a time, but the service was attentive and water was constantly replenished. We would eat here again - bookings are essential
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