This was our first visit to Esquire and it's no wonder it has three hats. We went for lunch and had the seven course degustation. It was fabulous and each course was a piece of art on a plate as well as bursting with beautiful subtle flavours. Service is slick and friendly and it's fun to see what's happening in the open kitchen. Really good value at $95 a head. Ryan Squires ...we will certainly recommend your fabulous restaurant.
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