The Clayton's Restaurant - the restaurant you have when you haven't a restaurant.
Recently went to the Bistrot Bistro with some friends - what a disaster.
We arrived a bit after 7:00pm and had something to drink at the bar before being seated about 7:30pm.
SERVICE: There effectively wasn't any. Orders taken about 8:15pm, we'd been seated for 3/4 of an hour and then meals didn't start appearing until 9:10pm with deserts coming out about 10:00pm. By the time the main meals were being collected some members had to leave before their desert because of their baby sitter.
FOOD: Mediocre! The best thing was the steak; good size, cooked as ordered and not tough. The pork-belly was a square about 60x60mm. The "French Fries" under a fancy French pseudonym I'm certain came from the local McDonalds; you couldn't tell the difference. Some of the orders were incorrect with a salad not turning up. One Entree which was supposed to be quail turned out to be small sausages - I presume they were quail with a few other bits to the side. This occupied about a 1/4 of the dinner pale and the rest of the plate was empty.
ATMOSPHERE: It was like a 1970's time-warp with these tiny servings on these very large white plates. The atmosphere could be potentially good to great if only they provided some service and meals before one dies of old age.
I know no-one likes to be rushed but this was ridiculous and it wasn't busy - God forbid if they were full. You can see into the kitchen which was extremely relaxed the whole evening - they need a Chef who can light a fire under the kitchen and floor staff.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.