This place is a taste sensation like not very many places I have been before. We had a booking for 6pm for four people and when we showed up we were seated and our drinks order was taken shortly after. (Tip: try the white Sangria. Yum.)
Our food orders were taken shortly after the drinks came out and I ordered the duck. Sweet lord, do yourself a favour and order the duck. It was divine. Cooked to perfection and falling off the bone, it was accompanied by delicious sides that perfectly complemented the meal. I enjoyed every bite and could have had it again.
Desserts were ordered soon after the plates were cleared from dinner and I knew what I wanted straight away. GET THE SALTED CARAMEL TART! Just do it. Do yourself a favour. Eat that.
Overall: You do have to book miles in advance and it isn't a cheap meal but the food and the view are worth it and I would visit it again. Yes, you have an allotted time but we had time to dine and chat merrily away and never felt rushed. Highly recommended.
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