This is a really nice family-run Asian restaurant. The family are Taiwanese and the food is an exciting change from the normal Chinese-style restaurants in Sydney. It has an extensive menu that is both original and reasonably priced. While the dumplings are a delight, try the Prawns in Jades Bloody Plum sauce. Quite different from any you will have tasted. If you are challenged for choice with the menu, get the head waiter, Jimmy, to choose for you. We have found his choices to be excellent . If you really like the food, you can even buy a copy of Jade and Muriel's cookbook that has the recipes for the dishes on the menu!
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