This is a nice little hole-in-the-wall café in the historic red-brick warehouse-district called The Rocks. There are some clean café tables and chairs in an inner courtyard, but we did take-out. The front take-out counter has a variety of pastries, and good strong coffees can be ordered. Macaroons and fancy cakes are also available. The salmon quiche, the beef Bourguignon pie, and the miniature fruit “jellies” were all delicious. The pistachio-and-chocolate roulade was especially good.
Baguette sandwiches are available, but only at lunch-time. Very limited parking in this area; best to walk.
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