We were looking for a place to celebrate my 66th birthday - eligible for Social Security for you non-American readers. Our taxi driver and hotel concierge both recommended Fish At The Rocks as the place. We were delighted. My wife informed our waiter that it was my birthday and he asked if I'd discovered the Crustaceans page of the menu. I had not. He strongly recommended the "Moreton Bay Bugs". I am up for most anything, food-wise, but the name didn't grab me. He talked me into them and I will forever be grateful! They were fantastic! Don't pass on the "Bugs"! They are sort of a prehistoric looking crayfish or mini-lobster and taste better than either. Also, the wine list is loaded with wonderful Aussie and Kiwi whites - all wonderful wines and most are reasonably priced. The restaurant is small, so make sure you have reservations.