Our bosses took us to Sagra for our Christmas meal and what a fantastic treat! The food was scrumptious - beautifully cooked and well presented. The service was warm and attentive.
The menu is seasonal and small, but if it's available, try the fried zucchini flowers to start with. Just delicious. For my main course, I had fregola al nero with mussels - delicious! I also tried the ricotta ravioli with cherry tomatoes and it was one of the best vegetarian meals I have eaten. Desserts rounded the meal off perfectly and we all left feeling very happy.
The fact that I can remember my meal at Sagra from over 2 months ago is a testament to how good it was. Buonissimo!
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