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“Excellent”

Red Lantern on Riley
Ranked #68 of 5,891 Restaurants in Sydney
Certificate of Excellence
Price range: $16 - $119
Cuisines: Vietnamese
More restaurant details
Restaurant details
Dining options: Late Night, Reservations
Neighborhood: Darlinghurst
Description: Set within a designer space reminiscent of French Colonial Vietnam, Red Lantern on Riley mixes the nostalgia of Indochine with the personal quirkiness of the Nguyen family. The restaurant is owned and operated by chefs Luke Nguyen and Mark Jensen, and Luke's sister Pauline Nguyen. With a focus on shared dishes, an evening at Red Lantern on Riley is an experience best enjoyed with friends and family.
Sydney, Australia
Level 2 Contributor
7 reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
“Excellent”
Reviewed June 13, 2013

I have heard so much about this place and was pleased that my daughter chose it for her birthday dinner. I was not disappointed. We had a table of 14 and chose the tasting plate with dessert and loved everything the food was absolutely faultless.The amazing staff service the best I have seen anywhere. They were so attentive. water glasses were never left empty, whenever we left the table the napkins were folded upon our return now where do you find that sort of service?
I can't wait to come back for my birthday dinner. Highly recommend this place. What an experience!

  • Visited June 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Roadstar2013
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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401 reviews from our community

Visitor rating
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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Simplified) first
  • English first
  • Japanese first
  • Swedish first
  • Any
English first
wagga
Level 6 Contributor
277 reviews
118 restaurant reviews
common_n_restaurant_reviews_1bd8 125 helpful votes
“positive experience”
Reviewed June 3, 2013

Had a good time at red lantern on riley
decor was good - vietnamese vibe without being OTT - love the floor tiles
great service - friendly and timely - neither intrusive nor absent
food was good - but- started out well with the first few offerings very nice although I feel that the flavours lack a bit of the punch of true vietnamese, tastes like it has been adjusted to perceptions of a western palate, could have been both sourer and hotter. least favourite dishes on the tasting menu were the "mains" duck and pork both in a thicker, sweeter, what i would call cantanese style sauce. dessertd were not impressive either but i did not consider this a priority on a vietnamese tasting menu
Luke was very generous with his time, stopping for chats and photos with those patrons who seemed interested

  • Visited April 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank reins76
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Melbourne, Australia
Level 6 Contributor
82 reviews
41 restaurant reviews
common_n_restaurant_reviews_1bd8 47 helpful votes
“Elegant Vietnamese Cuisine”
Reviewed June 2, 2013

I have been a fan of Luke Nguyen for some time, and his food/travel lifestyle programs have been the inspiration for a number of my holiday destinations in South East Asia. It was a no-brainier that I would dine at Red Lantern as soon as I had the opportunity. I wasn't disappointed! The food is delicious, service attentive but unobtrusive, and the decor modern but evocative of Vietnam. I couldn't order everything on the menu, so I did the next best thing and ordered the tasting platter. I was pleasantly surprised by the generosity of the tasting platters serves and could only just fit in a dessert (but that goes into a different stomach doesn't it!). This restaurant is a little on the pricey side, but given its recent elevation to the Sydney top 10, and the quality of food, I give it a big thumbs up!

  • Visited May 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Steve F
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Bangkok
Level 4 Contributor
16 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
“Quick eat... Remain intrigue”
Reviewed May 26, 2013

I visited the place by desperate after a late return of rental car near by and it was just before 3PM...it's beyond late lunch.. First impression of the place is the chic asian looks and with open kitchen..um must be pricey. The reception was very helpful in ensuring the chef to squeeze through the day's last lunch for us.
I thought that the menu is very interesting and challenging for those firs timer of Vietnamese cuisine. We were recommended crispy chicken with soy sauce and braised pork belly.
Both dishes took a bit of time to arrive but tasted not bad... Portion size..BiG! Try

  • Visited May 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank tonycookery
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
kardinya
Level 5 Contributor
87 reviews
45 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
“Excellent”
Reviewed May 26, 2013

Loved the setting, food and the service. We began at the cocktail bar and I loved the Hoi Ann sunset - very watm with fresh ginger. We chose the tasting plate and loved everything. Highly reccommend the experience!

  • Visited May 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Racheala
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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