The food is completely fun and luxurious. Exotic ingredients, playful combinations and a comfortably casual vibe. We expected it to be Japanese food, and instead had so many global influences. Several dishes had Caribbean flavors treated with expertise and finesse. The service was genuine, very friendly, attentive with a causal warmth. The yabby-lobster was so good that I crave it. I can't rave enough about the food.
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