Now this was a keeper!
Amazing innovative menu and a terrific cellar with knowledgeable staff. The incredible spread of menu and range of options was impressive and the presentation matched the hype.
We attended with a family member from the USA for a special occasion mid-week and were mightily impressed. The restaurant was full and although we only had 2 courses each, we can't wait to go back and do the full round soon.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.