My boyfriend recently brought me here for the Valentines Day set menu. It was a real surprise and we were both thoroughly impressed. There is nothing modern or Australian about the meal. It felt like we were back in a French countryside town. The wines were delicious, and the staff were very friendly and helpful.
It's a small little restaurant, so make sure you book, plenty of people were turning up at the door and couldn't get in. If you want a small, intimate dinner, this is the place to go.
Our favourite dish was the starter, a mixed plate of terrine, pâté and sausage, just like we had in southern France!
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