Cheap + Fast + DELICIOUS = Dickson Noodle House. Just do it.
Their Laksa is famous for a reason and they also do the best Char Kway Teow in town. My partner is rather partial to the prawn Singapore noodles.
If you're taking away, it'll be ready in 10 minutes guaranteed; if you're dining in, particularly for dinner (or lunch on weekends) you'd be smart to make a booking as it's packed pretty much every night!
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