Polite service started a great evening. 3 people, we sat outside rams enjoyed the water view. Interior was nicely done.
We ordered the meat and vegetarian platters for entree as a way to test everything. Both good, but we enjoyed the meat one more.
For main: we decided to take the opportunity to try something more than just ‘butter chicken’ and we were truly pleased. We went with Andhra and Chettinaad chicken dishes, both delicious.
Next was Bhoona Lamb and Lasooni Palak Beef. Each dish had its own subtle delicious spice base. Good thick gravy, easily soaked up by the tender meat.
And then the various naans!! Holy hell, all great, but the garlic naan was the standout, light fluffy and we ordered 2nds.
We got dessert. And nearly exploded walking back to the car.
A really really great meal, some of the best Indian I have actually had. Not that spicy, so next time I will try their hotter dishes.
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