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“Give this man a(nother) star!”
Review of Zaranda

Zaranda
Certificate of Excellence
Cuisines: Spanish
More restaurant details
Restaurant details
Good for: Romantic, Special occasions
Dining options: Dinner, Late Night, Reservations
Description: The restaurant is situauted in Castell Son Claret and has a former michelin star chef who has just moved there
Reviewed August 9, 2012

Zaranda took a brave step a couple of years ago moving from Madrid to Mallorca, but what a wonderful decision to open in this fabulous new setting. The restaurant is in the beautiful 14th century courtyard of the Hilton Hotel in Llucmayor.

We ordered the top tasting menu and selected one of our favourite Spanish wines (from Mallorca,) - the amazing Miguel Gelabert "Sa Vall Private Selection"

Almost lost for words, I can truly put this meal into the top 3 of my life, (which includes the 3 star Michelin - El Bulli.) Every aspect - the setting, the service, the sommelier, and of course the food was superb. I could go into the intricacies of the extremely long menu, (in fact, so long, that we couldn't manage the cheese board and one of the fabulous desserts!,) but you must try it for yourselves. Perfection.

The chef and owner, Fernando Perez Arrellano and his charming "maitre d'" wife, thoroughly deserve another Michelin star next year.

One very slight niggle, which is down to the hotel, not the restaurant, is that guests with suitcases trundle through the courtyard from time to time slightly spoiling the peace. But, it certainly doesn't detract from the excellence of the meal.

The price is absolutely correct for this level of restaurant, and even seems good value in comparison to some other Michelin recommended restaurants who most certainly do not deserve their star, (see my recent review on Skina - Marbella!)

Go and enjoy.

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3  Thank TheProductionHouse
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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58 - 62 of 174 reviews

Reviewed July 31, 2012

On a hot summer's evening, what a lovely place to eat. Our Table d'hote menu (78 euros) came with several amuse bouches, the food was excellent and copious, the setting superb, and at a total cost of just under 200 euros for two, with wine and coffee, very good value for money. Highly recommended.

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Thank Pilotjohn
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 26, 2012

We stayed for a night at the Hilton sa Torre so that we could eat at Zaranda.The tables are situated in the lovely courtyard of the old building and this beautiful setting is a perfect one for this exceptional gastronomic experience. We had the "menu Zaranda" with the wine flight; the total per person E125.The staff are extremely attentive and explain everything about each of the courses. The food is superbly presented and every course - from the several tapas to the pudiings, were a joy to savour. For a special occasion, this is a wonderful place to eat.

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Thank blondieBucks_england
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 22, 2012

Amazing food to tickle your taste buds and to fill you up. Great chef and fully deserving of a Michelin Star!!

Thank Vasculardoc
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 19, 2012

This is an exceptional restaurant. initially I was a little surprised by some of the combinations listed on the menu but I have to say everything we had really was a perfect. A previous review metioned that the chef thought he was better than he actually was. For me this was one of the best meals ever and shall remember it for some time, this chef is seriously talented. The final bill whilst not cheap was worth evey penny. I've eaten at almost every top class restaurant on the island and this has to be number 1. If you enjoy serious food then make the trip its worth it

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Thank ukreview9
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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