Four of us had one of the best lunches we have had in ages at this relatively new spot on the outskirts of Chapala. The service was great, the menu extensive and priced competitively, and the food terrific. The meal price includes an appetizer, the main course and a side dish such as salad or mashed sweet potatoes. Try the shrimp a la coco, salmon or sea bass. All were cooked to perfection and served appetizingly. The restaurant is upstairs so if you are "stair challenged" be aware. We will definitely return.
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