Our hosts David and Penny recommended this typic restaurant to us to try on our fist night in Italy and we certainly were not disappointed. The chef came out to welcome us and invited us to some appetisers with our drinks his wife arrived and took great care in explaining the full menu to us in English, which was great as I would not have wanted to miss out on local treats. The snails were great meat was delicious and homemade desserts all very good, nice low key restaurant with good ambience, music and wine. We returned two nights later for the same experience BRILLIANT ! Well done and thanks a lot.