Six years ago our group of 10 visited the Castello Di Volpaia cooking class while staying at Castello Di Casole and has a great time cooking a lunch we had prepared. We returned again for a dinner class and dinner with our host Giovannella. The class was fun and the dinner with Giovannella and the stories we shared were great. To learn the secrets of Tuscany cooking this is the perfect way to spend a half day.
The tour of the winery was very interesting and the olive oil production, all hidden in old buildings was very fun to see.
We will return again.
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