I would even say "the best" Italian in the island, but you never try them all to be so sure...
In any case, it is a very interesting restaurant, with a dining room nicely decorated (not as loud and tasteless colorful as other places), with plenty of room between tables and a nice small terrace for summer nights.
Food is very good. Pizzas are real pizzas, made right in front of you by a skill pizzaiolo (or however Italians write that!), and pastas are very nice. The assortment is not too large (which is usually an indicator of good food...), but you will have more than enough to choose from. And the quality is always superb! In the real trattoria style of Italy.
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