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Description: The Savoy RestaurantGood food is always enjoy a bit. Enjoy the taste, the smell, the peace and the environment. Ignace went above consulted with the French artist Daniel Monic. He dressed the restaurant with arcoustique. A combination of art and sound attenuation. The fishing got a special place in the hall. The seafood on the walls open the desire of the guests for the creations from the kitchen. It is waiting for the fishing boat reached the port. The menu includes a wide range of meat and fish dishes. Seafood are the specialty of The Savoy. Long 21 years he brings the tasty dishes for gourmets with a relational property, making it close to its customers, it is therefore often best to the table. In your plate catches of the day with care and creativity was prepared lands. The wine list allows you to enjoy tasty classics and for a reasonable amount, you can also choose to explore the world. Wines"Nautilus" Daniel Monic at The Savoy.On the ceiling dominates the Nautilus. The logarithmic spiral was discovered by "Descartes", light artist Daniel Monic far. He is the symbol of eternity, perfection and evolution. He is omnipresent in nature. One of the many examples in nature is the cochlea. As a masterpiece of natural design evolves the home of the Nautilus on a rhythm of growth of his organism. Its interior walls express a growth dynamism, the metaphor for the stages of our lives. The spiral, the symbol for the movement of life and the continuing evolution represents the self-realization. The ceiling painting prints by the artist's experience of Ignace De Savoye for his profession. The shield of the Nautilus guarantees knowledge and talent. In addition, he exudes creativity and the pleasures from which guests can enjoy at the table.Daniel Monic Art-Acoustic-Creation