This restaurant was the most authentic Italian restaurant that I went to in my 7 day stay in Rome. The antipasta plate was huge and had the most delicious items, I even tried the cow brain. The setting was quaint and we were the only Americans there for lunch. This is always a sign to me that the food is the best. We were also shocked at how much food we had and how low the cost was. It was totally worth it!!
Find this restaurant and eat there....you won't be disappointed! The owner also hustled greatly for us when we told him we had to meet our tour bus and couldn't be late.
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