Come here if you are hungry, the portion sizes are great. This restaurant packs out during the ski season so reserve a table if you can the have 2 sittings at 18.00 and then at 20.00. If you get the later one you can have the table for the rest of the night.
We ate here a couple of times during our stay, the steaks are superb, cooked to perfection with great sauces.
There are smoking and no smoking sections to this restaurant and you can even eat at the bar if you wish.
Ther staff here were really attentive despite them being busy. The one thing I didn´t like was that the bar use an automatic machine which dispensed my Bacardi and coke together in one hit from a single nossle. The staff had no way of overriding the machine so if you wanted more or less coke you did not have a choice. This machine was not exculsive to this restaurant and quite a few bars were using it