This is a great restaurant to get well fed after experiencing cruise food for a week. The menu provided some lovely meal options that were all hand prepared and cooked by the owner in front of the restaurant guests. The location, looking out onto the lake, was exceptional and although the prices were high (as they are everywhere in Norway) we came away from the meal feeling like we had received really good value for our money. I'd recommend booking ahead as they can't accommodate more than 50 plates in an evening on the a la carte menu.
Not to be missed!
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