We discovered this place this evening with a pleasant decor. We ordered two starters: fish carpaccio and frito misto. The fish carpaccio turned out to be a plate of fried fish melange: "sorry we have no fresh fish, so we prepared something else" was the explanation of the owner. As main, we had squared of pasta filled with swordfish in a cream sauce, while the other order was mussels with pepper. I sent the mussels back to the kitchen as they were not fresh and just came out of the micro wave: the shell cold and the mussels hot. I was luckier than my neighbour who got a chicken salad without chicken. I do not understand how people can run a place like that, not bothered to provide a good experience to their hosts.