We had a most enjoyable time sitting outside the ancient arches of the restaurant on a balmy May evening. The place is full of locals, always a good sign in my experience. We ate the plate of jamón, plate of cheese and revueltos (scrambled egg with green peppers). The hospitality of the owners daughter, Sara made our stay in Jaca most memorable. She is charming and speaks perfect English if your Spanish is not quite there. I couldn't recommend this restaurant enough - a must if you are passing through Jaca. Thank you for a wonderful evening !!!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.