We eat at the Bull regularly, and the food is always excellent. The Bull is genuinely different, in a positive way. The service is homely, attentive without being overbearing, with a detailed knowledge of the dishes. The kitchen is there to see through the hatch, and the dishes are always interesting, well thought out, and local. I think we even saw the partridge being shot that morning!
I would equate it to feeling like you are at home, having a very special dinner cooked for you. Not too many seats, and no rush to move you on before a next sitting, very relaxing.
We will of course be back for more!