We were in Hua Hin as part on a large International Golf Group and everyone in our group ate there at least once. Excellent food and wonderful ambiance made this a special night because we were having dinner with good friends who we had not seen since an outing in Spain. I had the spaghetti bolognese and it was super. Everyone
loved their food and we had a bottle of wine that was world class.

Yesterday we've had such an amazing dinner at Andreas. After a very warm welcome by the chef Andreas and his wife, we've got a table on the top floor which gives you a great view on the Hua Hin City Center. The staff were amazing: with food and wine recommendations and a service that was exceptional.

The complimentary bread basket was very welcome to stall the first hunger. As a starter, we ordered the small version of the cold cut plate, which is perfect for two people. As for the mains, we ordered the Chef Pizza (with truffle and parma ham) and the Chef's Risotto. Now the staff mentioned that the Chef's version (with seafood and asparagus) is not juicy but fried and that we also have the option to choose the juicy version - which we did. As a dessert, we shared a tiramisu and got a complimentary limoncello with it as well. All I can say is that the food was brilliant and all highly recommended!

We booked through hotel but there is no record when arrived, luckily there are no full in weekday. We preferred to seat indoor but there is option for outdoor a floor above.
we visited Hua Hin almost every year recently, this is the best Italian restaurant up to this moment.
my own flavor dishes are per photo:

We enjoyed our dinner at Andreas so much that we decided to join friends for a second visit! The service is very attentive, courteous and accommodating (one of the diners is gluten free and was very knowledably assisted in his selections). We started with a half order of the Grande Antipasto di carne which was delicious! Our main courses included lasagna, Saffron risotto pan fried “Al Salto” with seafood and asparagus (see picture), a gluten free pasta dish, and Ossobuco. For dessert we shared a chocolate lava cake. All was prepared to perfection. What a wonderful dining experience which was made even more delightful when Chef Andrea stopped by our table to chat.
Grazie Mille, Andrea!

Superb Italian Restaurant in HuaHin.
Every dish we ordered was superb.
I loved their pizza and pasta dishes. Very yummy.
We also opted for a T Bone steak which was yummy. Unfortunately half the steak was done cooked beyond what we asked for. We provided the feedback but the answer was it cooked through whilst we were eating it. Hmmmm.

Other than the minor hiccup- service was attentive. Experience was good! Worth a visit if you are in HH!