We went to this restaurant for dinner. It was a special occasion for a friend. We were asked when we booked and told them what it was & they said they would do up a dessert plate with congrats on it. They did which was fab but the waiting staff came up twice and asked rather obviously who is x which completely ruined the surprise
Food wise the wings were fab, pork belly yummy, duck v good as well. Menu is ok not a huge choice. Eton Mess type dessert was nice but nothing special.
Wine- house Cab Sab was €18 but very poor. Definitely worth going a few € extra for a proper bottle.
Good restaurant but I think there are better in Ballina.