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“BEST IN TOWN”

Ashe's Bar & Restaurant
Ranked #10 of 71 Restaurants in Dingle
Certificate of Excellence
Price range: $8 - $30
Cuisines: Irish, Seafood, Wine Bar
More restaurant details
Restaurant details
Good for: Local cuisine, Large groups, Families with children, Business meetings, Bar scene, Special occasions, Romantic
Dining options: Dinner, Breakfast, Late Night, Lunch, Reservations
Description: Ashe's Bar & Seafood Restauarant, is owned & run by Thomas Ashe & Sinead Roche. The bar has been in the Ashe family for over 165 years. Using local fresh ingredients, Seafood & Lobster a speciality, we have created a menu to suit all appetites & price ranges. We serve lunch daily 12-3pm, & Dinner nightly 5.30-9.30. We offer a keenly priced early-bird menu, a kid's menu & an extensive a la carte. An Extensive wine list & local hand crafted beer, along with a full bar is also available. A must is our famous seafood chowder mentioned in many guide books, incl, Rick steve's, lonely planet, formmers to mention a few.
Reviewed January 16, 2013

We ate here after new year. The restaurant was very busy, lots of local people. Food was fantastic, best in town by far. Great value here. The staff where very friendly. Seafood a speciality. No lobster available at this time , but we where assured it was a house sepecial when in season. We ate local oysters & amazing Cod dish, also the lamb shank was worth a note. Desserts where just as good. Do not miss the chocolate & Baileys torte. Will return.....

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Thank Carol E
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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615 - 619 of 775 reviews

Reviewed January 11, 2013

Miles away the best cod and chips I have ever had. lovely staff and pleasant unhurried atmosphere. Can't wait to get back.

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Thank Victoria D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 6, 2013

We visited our daughter in Ireland and she took us to Ashes Restaurant. The food was extraordinary and the service was outstanding...Definitely try the dumpling starter with crab & prawns, a little spicey but to die for. The scallops and steak were perfect. And dessert a must try is the sticky pudding. The day before we had to leave for the airport my wife had to make a special trip back just for the sticky pudding. Don't pass this up for sure!!!
Taras Moskal

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Thank TARAS M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 4, 2013

We ate here over the Christmas period, really enjoyed our dining experience. The restaurant wasn't too busy yet had a lovely atmosphere and we had a great table in a quiet corner.
The food was really very good, my main of lamb shank was excellent, the best I have had. Deserts were really fab as well, sticky toffee pudding or baileys torte are worth a try, delicious!
The early bird is really good value and the menu isn't limited.
Looking forward to returning.

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Thank Siobh8
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed December 31, 2012

This food leaves you saying, WOW! Go here for traditional Dingle Food. Best place we ate at during our 7 days in Ireland.

Thank John T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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